I’ve now transplanted all my tomato seedlings, there’s more than I thought! They all pretty much protested the move, despite a soak in a dilute organic seaweed feed. These are the heritage varieties Golden Sunrise, Black Russian, Outdoor Girl and Craigella which all seemed to like being in a propagator on the windowsill, if possibly a little leggy. Maybe I might consider a grow light next season.
This will be their first night in the greenhouse, fingers crossed they like it! I did sow a few extra seeds so that I have plenty of contingency for losing some due to pests etc. I have already given some as gifts, veggie plants make a great housewarming present.
The greenhouse is getting a little full now as I am keeping things high up until the slug pubs do their job. I have two types of trap, but they both have cider in them, mainly because its leftover from our recent BBQ and I’m not a fan of it. It’s working a little, but I did notice one slug had a drink and escaped. The coriander seems to be recovering ok although I am wondering if I need to buy some real ale instead… just for gardening purposes of course!
I’m not sure when the tomatoes might be big enough and strong enough to withstand the slugs – I need to research!
There is a bunch of ants that want to make the greenhouse home, they had a dose of hot water to get them to move on, it’s not entirely worked. I had a look at something like this, perhaps this might be needed if they’re still there next month.
On Saturday I sowed some more peas and beans for successive crops, they are in propagators in the greenhouse, the blog is showing me that these took 10-11 days to germinate, so just over a week to go. I want them a certain size before I risk a full frontal slug attack in the beds!
I think that my flower seeds were eaten by the slugs, so I have re-sown those today.
Green Garden Gate Waddesdon